Directions:
- Preheat oven to 425º.
- Melt butter into skillet, over low heat.
- Mix eggs, flour and milk until just blended.
- Pour batter into skillet with melted butter.
- Put skillet into oven and bake until puffy-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.63 Kcal (254 kJ) | ||
| Calories from fat | 31.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Cholesterol | 44.89mg | 15% | |
| Sodium | 123.28mg | 5% | |
| Potassium | 36.72mg | 1% | |
| Total Carbs | 5.15g | 2% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 2.27g | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 217.92 Kcal (912 kJ) | ||
| Calories from fat | 113.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.57g | 5% | |
|---|---|---|---|
| Cholesterol | 161.33mg | 15% | |
| Sodium | 443.06mg | 5% | |
| Potassium | 131.96mg | 1% | |
| Total Carbs | 18.51g | 2% | |
| Sugars | 1.38g | 2% | |
| Dietary Fiber | 1.86g | 2% | |
| Protein | 8.15g | 5% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.9mg | 3% | |
| Calcium | 106.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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