Directions:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease four 9 inch cake pans.
- In a large bowl, beat together cream, flour, salt and eggs. Pour into prepared pans.
- Bake in preheated oven until puffed and golden, about 15 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.97 Kcal (632 kJ) | ||
| Calories from fat | 95.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.58g | 16% | |
|---|---|---|---|
| Cholesterol | 204.69mg | 68% | |
| Sodium | 221.49mg | 9% | |
| Potassium | 87.95mg | 2% | |
| Total Carbs | 6.88g | 2% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 7.52g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 207.7 Kcal (870 kJ) | ||
| Calories from fat | 130.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.55g | 16% | |
|---|---|---|---|
| Cholesterol | 281.6mg | 68% | |
| Sodium | 304.71mg | 9% | |
| Potassium | 121mg | 2% | |
| Total Carbs | 9.47g | 2% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 10.34g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 6% | |
| Calcium | 53.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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