Directions:
- Place butter in a 9-in. pie plate. Place in a 400° oven for 5 minutes or until melted. Meanwhile, in a large bowl, combine the flour, sugar and salt. Stir in eggs and milk until smooth. Pour into prepared pie plate. Bake for 15-20 minutes or until golden brown.
- In a large bowl, combine strawberries and bananas. Using a slotted spoon, place fruit in center of pancake. Top with whipped cream if desired. Sprinkle with coconut. Serve immediately. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.66 Kcal (1849 kJ) | ||
| Calories from fat | 81.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 88.47mg | 29% | |
| Sodium | 148.26mg | 6% | |
| Potassium | 339.9mg | 7% | |
| Total Carbs | 81.1g | 27% | |
| Sugars | 22.86g | 91% | |
| Dietary Fiber | 2.46g | 10% | |
| Protein | 9.4g | 19% | |
| Vitamin C | 29.9mg | 50% | |
| Iron | 1.4mg | 8% | |
| Calcium | 64.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 169.39 Kcal (709 kJ) | ||
| Calories from fat | 31.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.47g | 14% | |
|---|---|---|---|
| Cholesterol | 33.93mg | 29% | |
| Sodium | 56.86mg | 6% | |
| Potassium | 130.36mg | 7% | |
| Total Carbs | 31.1g | 27% | |
| Sugars | 8.77g | 91% | |
| Dietary Fiber | 0.94g | 10% | |
| Protein | 3.6g | 19% | |
| Vitamin C | 11.5mg | 50% | |
| Iron | 0.5mg | 8% | |
| Calcium | 24.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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