Directions:
- Preheat oven to 400°F.
- Place 1 teaspoon of cornmeal on a pizza stone and roll out pizza dough onto stone; bake in oven for 5 minutes.
- Meanwhile heat oil in a medium skillet and wilt spinach for 1 minute; remove to drain and set aside.
- Place chicken, flour, and ranch dip in a plastic bag; shake to coat. Add Chicken to hot oil and cook 5-6 minutes stirring often. Remove from oil to drain and set aside.
- In a small skillet cook bacon about 4 minutes; remove to drain.
- To assemble Pizza, spread ranch dressing on baked pizza crust.
- Add chicken, bacon, spinach and olives.
- Sprinkle cheeses on top.
- Bake in oven 10 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.36 Kcal (1915 kJ) | ||
| Calories from fat | 235.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.12g | 40% | |
|---|---|---|---|
| Cholesterol | 60.11mg | 20% | |
| Sodium | 2453.16mg | 102% | |
| Potassium | 289.24mg | 6% | |
| Total Carbs | 23.64g | 8% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 26.88g | 54% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.8mg | 5% | |
| Calcium | 298.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 176.97 Kcal (741 kJ) | ||
| Calories from fat | 90.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.11g | 40% | |
|---|---|---|---|
| Cholesterol | 23.26mg | 20% | |
| Sodium | 949.21mg | 102% | |
| Potassium | 111.92mg | 6% | |
| Total Carbs | 9.15g | 8% | |
| Sugars | 0.45g | 5% | |
| Dietary Fiber | 0.91g | 9% | |
| Protein | 10.4g | 54% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.3mg | 5% | |
| Calcium | 115.4mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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