Diane's Crunchy Granola Recipe

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Diane's Crunchy Granola
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Ingredients:

Directions:

  1. HEAT TO BLEND WELL:
  2. Honey, oil and vanilla
  3. Mix all other ingredients and pour in liquid - stir well.
  4. Put into 1 1//2 to 2 inches depth in greased baking dish. (I use turkey roasting pan with 3 -4 inch sides). Do not exceed 2 to 2 1/2 inch depth with the granola.
  5. Bake at 350 degrees F. for a bout 10 minutes. Stir and bake for another 10 minutes.
  6. Watch carefully because granola burns easily. Better to underbake it!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 904.97 Kcal (3789 kJ)
Calories from fat 337.26 Kcal
% Daily Value*
Total Fat 37.47g 58%
Sodium 216.42mg 9%
Potassium 646.56mg 14%
Total Carbs 135.43g 45%
Sugars 41.78g 167%
Dietary Fiber 14.37g 57%
Protein 19.28g 39%
Vitamin C 0.5mg 1%
Iron 6.4mg 36%
Calcium 88mg 9%
Amount Per 100 g
Calories 430.4 Kcal (1802 kJ)
Calories from fat 160.4 Kcal
% Daily Value*
Total Fat 17.82g 58%
Sodium 102.93mg 9%
Potassium 307.5mg 14%
Total Carbs 64.41g 45%
Sugars 19.87g 167%
Dietary Fiber 6.83g 57%
Protein 9.17g 39%
Vitamin C 0.2mg 1%
Iron 3.1mg 36%
Calcium 41.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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