Dees Philly French Dip Recipe

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Dees Philly French Dip
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Ingredients:

Directions:

  1. Heat butter.
  2. Add onion and bell pepper.
  3. When softened add beef on top; place cheese on top of beef.
  4. Cover; cook until cheese has melted.
  5. Place on a hoagie bun.
  6. Dip in aus jus to eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2748.93 Kcal (11509 kJ)
Calories from fat 201.79 Kcal
% Daily Value*
Total Fat 22.42g 34%
Cholesterol 101.23mg 34%
Sodium 612.98mg 26%
Potassium 390.61mg 8%
Total Carbs 7.74g 3%
Sugars 4.85g 19%
Dietary Fiber 1.1g 4%
Protein 28.74g 57%
Vitamin C 26.5mg 44%
Vitamin A 0.6mg 21%
Iron 11.2mg 62%
Calcium 406.2mg 41%
Amount Per 100 g
Calories 1109.48 Kcal (4645 kJ)
Calories from fat 81.44 Kcal
% Daily Value*
Total Fat 9.05g 34%
Cholesterol 40.86mg 34%
Sodium 247.4mg 26%
Potassium 157.65mg 8%
Total Carbs 3.12g 3%
Sugars 1.96g 19%
Dietary Fiber 0.44g 4%
Protein 11.6g 57%
Vitamin C 10.7mg 44%
Vitamin A 0.2mg 21%
Iron 4.5mg 62%
Calcium 163.9mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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