Halve the tomatoes and place in olive oil with garlic, oil, basil and pepper flakes for 4 hours Drain out the olive oil.
After marinading, fish out the garlic, chop and saute lightly in 1 T of the olive oil until lightly brown.
Cook the angel hair according to the directions on the box. Be careful not to overcook.
Drain pasta and then add the drained tomatoes.
Top with grated parmesan.
Top with the sauteed garlic.
Add more parmesan to taste, if desired.
This is especialy good if you mix one pint of red tomatoes with 1 pint of yellow ones.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	743.89 Kcal (3115 kJ)
Calories from fat	353.72 Kcal
		% Daily Value*
Total Fat	39.3g	60%
Cholesterol	22mg	7%
Sodium	382.73mg	16%
Potassium	43.59mg	1%
Total Carbs	82.9g	28%
Sugars	4.36g	17%
Dietary Fiber	10.19g	41%
Protein	23.84g	48%
Vitamin C	1.8mg	3%
Iron	4.4mg	24%
Calcium	322.7mg	32%

Amount Per 100 g
Calories	438.06 Kcal (1834 kJ)
Calories from fat	208.3 Kcal
		% Daily Value*
Total Fat	23.14g	60%
Cholesterol	12.96mg	7%
Sodium	225.38mg	16%
Potassium	25.67mg	1%
Total Carbs	48.82g	28%
Sugars	2.57g	17%
Dietary Fiber	6g	41%
Protein	14.04g	48%
Vitamin C	1.1mg	3%
Iron	2.6mg	24%
Calcium	190mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.