Directions:
- Stir all ingredients together. Cover and let stand in the refrigerator for at least an hour. Stir again before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.53 Kcal (1108 kJ) | ||
| Calories from fat | 89.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.94g | 15% | |
|---|---|---|---|
| Cholesterol | 1.2mg | 0% | |
| Sodium | 103.92mg | 4% | |
| Potassium | 1555.93mg | 33% | |
| Total Carbs | 36.09g | 12% | |
| Sugars | 11.98g | 48% | |
| Dietary Fiber | 15.26g | 61% | |
| Protein | 10.5g | 21% | |
| Vitamin C | 62.1mg | 103% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 16.9mg | 94% | |
| Calcium | 152.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 47.56 Kcal (199 kJ) | ||
| Calories from fat | 16.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.79g | 15% | |
|---|---|---|---|
| Cholesterol | 0.22mg | 0% | |
| Sodium | 18.68mg | 4% | |
| Potassium | 279.72mg | 33% | |
| Total Carbs | 6.49g | 12% | |
| Sugars | 2.15g | 48% | |
| Dietary Fiber | 2.74g | 61% | |
| Protein | 1.89g | 21% | |
| Vitamin C | 11.2mg | 103% | |
| Vitamin A | 0.2mg | 30% | |
| Iron | 3mg | 94% | |
| Calcium | 27.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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