Directions:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a salad bowl, combine the bacon, lettuce, almonds, sesame seeds, green onions and chow mien noodles; toss and refrigerate.
- In a glass jar with a tight fitting lid, combine the oil, sugar, vinegar, salt and pepper. Shake well and chill for 1 hour.
- Before serving, shake dressing and pour over salad; toss and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 665.41 Kcal (2786 kJ) | ||
| Calories from fat | 534.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.38g | 91% | |
|---|---|---|---|
| Cholesterol | 27.72mg | 9% | |
| Sodium | 968.29mg | 40% | |
| Potassium | 459mg | 10% | |
| Total Carbs | 25.93g | 9% | |
| Sugars | 11.35g | 45% | |
| Dietary Fiber | 5.2g | 21% | |
| Protein | 13.12g | 26% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 3.2mg | 18% | |
| Calcium | 210.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 246.59 Kcal (1032 kJ) | ||
| Calories from fat | 198.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.01g | 91% | |
|---|---|---|---|
| Cholesterol | 10.27mg | 9% | |
| Sodium | 358.84mg | 40% | |
| Potassium | 170.1mg | 10% | |
| Total Carbs | 9.61g | 9% | |
| Sugars | 4.21g | 45% | |
| Dietary Fiber | 1.93g | 21% | |
| Protein | 4.86g | 26% | |
| Vitamin C | 2.1mg | 9% | |
| Iron | 1.2mg | 18% | |
| Calcium | 78.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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