Crunchy Lettuce Salad Recipe

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Crunchy Lettuce Salad
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Ingredients:

Directions:

  1. Combine almonds, chow mein noodles and sesame seeds in a baking pan. Bake, uncovered, at 350° for 8-10 minutes or until lightly toasted; set aside.
  2. In a jar with tight-fitting lid, combine oil, sugar, vinegar, salt and pepper; shake well. In a large bowl, toss lettuce, onions and bacon. Just before serving, add almond mixture and dressing; toss. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.91 Kcal (2110 kJ)
Calories from fat 382.04 Kcal
% Daily Value*
Total Fat 42.45g 65%
Cholesterol 66.97mg 22%
Sodium 1778.31mg 74%
Potassium 346.02mg 7%
Total Carbs 10.9g 4%
Sugars 5.72g 23%
Dietary Fiber 1.17g 5%
Protein 22.7g 45%
Vitamin C 1.1mg 2%
Iron 2mg 11%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 433.03 Kcal (1813 kJ)
Calories from fat 328.3 Kcal
% Daily Value*
Total Fat 36.48g 65%
Cholesterol 57.55mg 22%
Sodium 1528.15mg 74%
Potassium 297.34mg 7%
Total Carbs 9.37g 4%
Sugars 4.92g 23%
Dietary Fiber 1.01g 5%
Protein 19.51g 45%
Vitamin C 0.9mg 2%
Iron 1.7mg 11%
Calcium 34.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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