Directions:
- Combine the first six ingredients in a jar with a tight-fitting lid; shake well. serve over lettuce. Refrigerate any leftover dressing. Yield: 6 servings (3/4 cup dressing).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 125.42 Kcal (525 kJ) | ||
| Calories from fat | 95.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.66g | 16% | |
|---|---|---|---|
| Sodium | 80.21mg | 3% | |
| Potassium | 0.71mg | 0% | |
| Total Carbs | 7.79g | 3% | |
| Sugars | 5.1g | 20% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 519.23 Kcal (2174 kJ) | ||
| Calories from fat | 397.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.14g | 16% | |
|---|---|---|---|
| Sodium | 332.06mg | 3% | |
| Potassium | 2.93mg | 0% | |
| Total Carbs | 32.26g | 3% | |
| Sugars | 21.11g | 20% | |
| Dietary Fiber | 0.83g | 1% | |
| Protein | 1.25g | 1% | |
| Vitamin C | 4.7mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 9.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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