Crock Pot Creamy Chicken Fettuccine Recipe

Posted by
Rate It!
Crock Pot Creamy Chicken Fettuccine
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place the chicken in crock pot and sprinkle with garlic powder, onion powder and pepper.
  2. Top with soup.
  3. Cover and cook on low 6-8 hours or until chicken juices run clear.
  4. Stir in cheese and olives.
  5. Cover and cook until cheese is melted.
  6. Meanwhile, cook fettuccine according to package directions and drain.
  7. Serve chicken on top of fettuccine.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.34 Kcal (1412 kJ)
Calories from fat 142.32 Kcal
% Daily Value*
Total Fat 15.81g 24%
Cholesterol 134.78mg 45%
Sodium 1107.98mg 46%
Potassium 541.59mg 12%
Total Carbs 8.51g 3%
Sugars 0.67g 3%
Dietary Fiber 0.59g 2%
Protein 41.84g 84%
Vitamin C 0.7mg 1%
Iron 0.6mg 3%
Calcium 192.9mg 19%
Amount Per 100 g
Calories 148.26 Kcal (621 kJ)
Calories from fat 62.55 Kcal
% Daily Value*
Total Fat 6.95g 24%
Cholesterol 59.24mg 45%
Sodium 486.97mg 46%
Potassium 238.03mg 12%
Total Carbs 3.74g 3%
Sugars 0.29g 3%
Dietary Fiber 0.26g 2%
Protein 18.39g 84%
Vitamin C 0.3mg 1%
Iron 0.3mg 3%
Calcium 84.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top