Crock Pot All American Meatloaf Recipe

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Crock Pot All American Meatloaf
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Ingredients:

Directions:

  1. In a large mixing bowl, combine all ingredients, except the cheese and tomato paste.
  2. Shape half of the meat mixture into a loaf.
  3. Arrange 8 cheese strips on the meat, and top with the remaining meat, pressing the edges together to make a seal.
  4. Place in the Crock-Pot.
  5. Top with the tomato paste and the remaining cheese slices.
  6. Cover; cook on Low for 6 to 8 hours on Low or on High for 3 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.14 Kcal (1968 kJ)
Calories from fat 221.9 Kcal
% Daily Value*
Total Fat 24.66g 38%
Cholesterol 123.04mg 41%
Sodium 828.96mg 35%
Potassium 395.87mg 8%
Total Carbs 29.44g 10%
Sugars 3.53g 14%
Dietary Fiber 2.21g 9%
Protein 29.53g 59%
Vitamin C 8.4mg 14%
Iron 3.2mg 18%
Calcium 252.8mg 25%
Amount Per 100 g
Calories 206.39 Kcal (864 kJ)
Calories from fat 97.41 Kcal
% Daily Value*
Total Fat 10.82g 38%
Cholesterol 54.01mg 41%
Sodium 363.91mg 35%
Potassium 173.78mg 8%
Total Carbs 12.93g 10%
Sugars 1.55g 14%
Dietary Fiber 0.97g 9%
Protein 12.96g 59%
Vitamin C 3.7mg 14%
Iron 1.4mg 18%
Calcium 111mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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