Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
- Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 449.26 Kcal (1881 kJ) | ||
| Calories from fat | 273.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.34g | 47% | |
|---|---|---|---|
| Cholesterol | 155.71mg | 52% | |
| Sodium | 866.49mg | 36% | |
| Potassium | 424.63mg | 9% | |
| Total Carbs | 9g | 3% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 35.02g | 70% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.5mg | 19% | |
| Calcium | 348.3mg | 35% | |
| Amount Per 100 g | |||
| Calories | 238.42 Kcal (998 kJ) | ||
| Calories from fat | 144.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.1g | 47% | |
|---|---|---|---|
| Cholesterol | 82.63mg | 52% | |
| Sodium | 459.85mg | 36% | |
| Potassium | 225.35mg | 9% | |
| Total Carbs | 4.78g | 3% | |
| Sugars | 0.76g | 6% | |
| Dietary Fiber | 0.43g | 3% | |
| Protein | 18.59g | 70% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.8mg | 19% | |
| Calcium | 184.8mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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