Crock Pot Mexican Meatloaf Recipe

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Ingredients:

Serving

2 lbs hamburger
2 lbs ground turkey
2 small onions, chopped
3 eggs
1 cup oatmeal
1 cup milk
2 (1 1/4 oz) envelopes taco seasoning mix (the size intended to make tacos from 1 lb of ground meat)
1 tsp cumin
1 (16 oz) jar medium salsa (hotter if you prefer it that way)
8 oz of shredded mozzarella cheese

Directions:

Mix everything except the salsa and the cheese together, blending very well.
Put into a 6qt, oval crock pot. Form an oval donut shape that does not touch the outer walls and has a hollow in the middle the size of a small woman's fist all the way to the bottom.
Pour the salsa over the meat. Cook on high for 3 hours then turn down to low to finish for another 4-5 hours. Open the pot, top the meat with the shredded cheese, cover, and cook on low another half hour.
Serve either nacho style over corn chips or wrapped in flour tortillas. I recommend a salad and the usual taco fixings on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	345.23 Kcal (1445 kJ)
Calories from fat	106.44 Kcal
		% Daily Value*
Total Fat	11.83g	18%
Cholesterol	93.07mg	31%
Sodium	524.16mg	22%
Potassium	336.11mg	7%
Total Carbs	31.17g	10%
Sugars	5.99g	24%
Dietary Fiber	1.91g	8%
Protein	28.58g	57%
Vitamin C	0.7mg	1%
Iron	3mg	17%
Calcium	261mg	26%

Amount Per 100 g
Calories	191.69 Kcal (803 kJ)
Calories from fat	59.1 Kcal
		% Daily Value*
Total Fat	6.57g	18%
Cholesterol	51.68mg	31%
Sodium	291.04mg	22%
Potassium	186.63mg	7%
Total Carbs	17.31g	10%
Sugars	3.32g	24%
Dietary Fiber	1.06g	8%
Protein	15.87g	57%
Vitamin C	0.4mg	1%
Iron	1.7mg	17%
Calcium	144.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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