Croatian Mushroom Soup Recipe

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Croatian Mushroom Soup
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Ingredients
12
Count
Nutrition
456
Calories
Total time
21
Minutes
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Ingredients:

  • 200 g wild mushrooms (in croatia vrganj )
  • 100 g bacon
  • 1 medium potato
  • 1 tsp salt
  • 1 tsp pepper
  • 1/2 tsp marjoram
  • 1/2 tsp paprika
  • 1/2 tbsp flour
  • 5 g parsley
  • 100 g sour cream

Directions:

  1. If you use dried mushroom soak in water them before use about 10-15 minute.
  2. On a melted lard sauté onion and bacon until it is soft. Add flour and sauté until the flour is brown, add very little paprika and after 30 sec. add cold water and stir to prevent coagulation.
  3. Add all the mushroom you have, salt, pepper and potato sliced in small cubes. Add water (cca 1 liter) and cook 1,5 hour (if water evaporate add some more).
  4. At the end add sour cream and parsley. REMEMBER all mushrooms are eatable, some of them only once!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.74 Kcal (1908 kJ)
Calories from fat 292.73 Kcal
% Daily Value*
Total Fat 32.53g 50%
Cholesterol 56.58mg 19%
Sodium 1626.5mg 68%
Potassium 871.7mg 19%
Total Carbs 28.57g 10%
Sugars 6.9g 28%
Dietary Fiber 4.93g 20%
Protein 13.94g 28%
Vitamin C 11.1mg 18%
Vitamin A 0.7mg 22%
Iron 2.3mg 13%
Calcium 128.6mg 13%
Amount Per 100 g
Calories 135.04 Kcal (565 kJ)
Calories from fat 86.74 Kcal
% Daily Value*
Total Fat 9.64g 50%
Cholesterol 16.77mg 19%
Sodium 481.96mg 68%
Potassium 258.3mg 19%
Total Carbs 8.47g 10%
Sugars 2.04g 28%
Dietary Fiber 1.46g 20%
Protein 4.13g 28%
Vitamin C 3.3mg 18%
Vitamin A 0.2mg 22%
Iron 0.7mg 13%
Calcium 38.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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