Chicken Chowder Recipe

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Ingredients:

Serving

1 lb bacon, diced
2 large onions, chopped
2 cups diced celery
1/2 tsp salt
1/4 tsp pepper
2 -3 cups diced potatoes
2 cups chicken, diced and cooked
4 cups chicken broth
2 cans clams , with juice or 2 bottles clam juice
1 can corn, undrained
3/4 cup flour
4 cups milk
4 cups shredded cheddar cheese
1/2 cup whipping cream , unwhipped

Directions:

Saute bacon in skillet until bacon is crisp, you may have to do this in stages.
Reserve a portion of the bacon drippings Saute onions dn celery in bacon drippings until limp, add salt and pepper.
Combine all ingredients except flour, milk, cheese, and cream Cover and cook on low 8 to 10 hours, mixture will need a large crockpot Whisk flour into milk.
Stir into soup along with cheese and whipping cream.
I had to transfer have of the chowder to the stove to have enough room.
If finishing on stove, stir until chowder thickens.
If finishing in crockpot, cover and cook one hour on high.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	584.37 Kcal (2447 kJ)
Calories from fat	350.84 Kcal
		% Daily Value*
Total Fat	38.98g	60%
Cholesterol	88.63mg	30%
Sodium	1452.97mg	61%
Potassium	647.09mg	14%
Total Carbs	32.23g	11%
Sugars	7.96g	32%
Dietary Fiber	2.94g	12%
Protein	25.46g	51%
Vitamin C	10.3mg	17%
Vitamin A	0.3mg	9%
Iron	1.7mg	10%
Calcium	439.8mg	44%

Amount Per 100 g
Calories	146.21 Kcal (612 kJ)
Calories from fat	87.78 Kcal
		% Daily Value*
Total Fat	9.75g	60%
Cholesterol	22.18mg	30%
Sodium	363.53mg	61%
Potassium	161.9mg	14%
Total Carbs	8.06g	11%
Sugars	1.99g	32%
Dietary Fiber	0.74g	12%
Protein	6.37g	51%
Vitamin C	2.6mg	17%
Vitamin A	0.1mg	9%
Iron	0.4mg	10%
Calcium	110mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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