Croatian Chicken Soup Recipe

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Croatian Chicken Soup
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Ingredients
13
Count
Nutrition
285
Calories
Total time
260
Minutes
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Ingredients:

Directions:

  1. Put cold water in a pot (appropriate large pot). If you want better soup put chicken in cold water, if you want better chicken meat put it in hot water.
  2. Rind carrots, onion, parsley, celery and put all other ingredients into water. Boil and after it boils reduce heat and cook for 3 to 4 hours.
  3. Filter the soup into separate pot.
  4. If you want, put into strained soup carrots, chicken meat (or liver, stomach, or hearts) and add noodles or whatever you like in soup and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.34 Kcal (1195 kJ)
Calories from fat 158.06 Kcal
% Daily Value*
Total Fat 17.56g 27%
Cholesterol 135.1mg 45%
Sodium 829.33mg 35%
Potassium 424.23mg 9%
Total Carbs 9.23g 3%
Sugars 3.62g 14%
Dietary Fiber 2.46g 10%
Protein 21.99g 44%
Vitamin C 12.3mg 20%
Vitamin A 0.4mg 12%
Iron 2.2mg 12%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 128.72 Kcal (539 kJ)
Calories from fat 71.31 Kcal
% Daily Value*
Total Fat 7.92g 27%
Cholesterol 60.95mg 45%
Sodium 374.13mg 35%
Potassium 191.38mg 9%
Total Carbs 4.17g 3%
Sugars 1.64g 14%
Dietary Fiber 1.11g 10%
Protein 9.92g 44%
Vitamin C 5.5mg 20%
Vitamin A 0.2mg 12%
Iron 1mg 12%
Calcium 18.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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