Directions:
- Combine all ingredients in a medium saucepan.
- Bring to a boil, reduce heat and cook for 5 minutes, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.9 Kcal (1385 kJ) | ||
| Calories from fat | 14.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.66g | 3% | |
|---|---|---|---|
| Sodium | 497.37mg | 21% | |
| Potassium | 564.94mg | 12% | |
| Total Carbs | 80.34g | 27% | |
| Sugars | 75.93g | 304% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 1.66g | 3% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 2.8mg | 15% | |
| Calcium | 129.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 217.58 Kcal (911 kJ) | ||
| Calories from fat | 9.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.09g | 3% | |
|---|---|---|---|
| Sodium | 327.04mg | 21% | |
| Potassium | 371.46mg | 12% | |
| Total Carbs | 52.82g | 27% | |
| Sugars | 49.92g | 304% | |
| Dietary Fiber | 1.72g | 10% | |
| Protein | 1.09g | 3% | |
| Vitamin C | 2.9mg | 7% | |
| Iron | 1.8mg | 15% | |
| Calcium | 85.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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