Directions:
- Cut bread slices into 3/4-inch squares. Place in a single layer on a baking sheet.
- Bake at 350° for 10 minutes or until lightly toasted. Set aside.
- Drain crabmeat, removing any bits of shell; set aside.
- Bring whipping cream and sherry to a boil; boil 5 minutes. Stir in Old Bay seasoning and next 5 ingredients. Gradually add cheese, stirring until blended. Set aside.
- Saute celery, green pepper, and green onions in hot oil in a large skillet over medium-high heat 5 minutes or until crisp-tender.
- Combine bread cubes, crabmeat, cheese mixture, vegetables, and mayonnaise, tossing gently.
- Spoon into a 13-x 9-inch baking dish coated with cooking spray. Bake at 350° for 40 minutes or until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.68 Kcal (1615 kJ) | ||
| Calories from fat | 167.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.57g | 29% | |
|---|---|---|---|
| Cholesterol | 69.65mg | 23% | |
| Sodium | 655.12mg | 27% | |
| Potassium | 151.11mg | 3% | |
| Total Carbs | 21.34g | 7% | |
| Sugars | 3.48g | 14% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 28.99g | 58% | |
| Vitamin C | 16.1mg | 27% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 8.5mg | 47% | |
| Calcium | 535.8mg | 54% | |
| Amount Per 100 g | |||
| Calories | 172.96 Kcal (724 kJ) | ||
| Calories from fat | 74.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.33g | 29% | |
|---|---|---|---|
| Cholesterol | 31.23mg | 23% | |
| Sodium | 293.79mg | 27% | |
| Potassium | 67.76mg | 3% | |
| Total Carbs | 9.57g | 7% | |
| Sugars | 1.56g | 14% | |
| Dietary Fiber | 1.92g | 17% | |
| Protein | 13g | 58% | |
| Vitamin C | 7.2mg | 27% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 3.8mg | 47% | |
| Calcium | 240.3mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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