Directions:
- In a large bowl, combine all the ingredients. Add enough bacon drippings or shortening to a cast iron skillet to make 1/4-inch fat. Drop mixture by the tablespoon into hot skillet and cook 1 minute on each side or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.38 Kcal (462 kJ) | ||
| Calories from fat | 25.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.85g | 4% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 329.8mg | 14% | |
| Potassium | 218.3mg | 5% | |
| Total Carbs | 17.4g | 6% | |
| Sugars | 1.83g | 7% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 5.11g | 10% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 42mg | 4% | |
| Amount Per 100 g | |||
| Calories | 148.66 Kcal (622 kJ) | ||
| Calories from fat | 34.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 4% | |
|---|---|---|---|
| Cholesterol | 110.22mg | 27% | |
| Sodium | 444.15mg | 14% | |
| Potassium | 293.99mg | 5% | |
| Total Carbs | 23.43g | 6% | |
| Sugars | 2.46g | 7% | |
| Dietary Fiber | 2.29g | 7% | |
| Protein | 6.89g | 10% | |
| Vitamin C | 3.7mg | 5% | |
| Iron | 1.4mg | 6% | |
| Calcium | 56.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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