Directions:
- Brown beef, onions, and garlic in large skillet.
- Stir in remaining ingredients.
- Simmer, uncovered 10-15 minutes.
- Spoon sauce over cooked hot dogs (in buns) with any (or all!) of your other favorite hot dog toppings (sauerkraut, chopped onion, ketchup, mustard, pickle relish, melted American or cheddar cheese).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.29 Kcal (378 kJ) | ||
| Calories from fat | 44.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.95g | 8% | |
|---|---|---|---|
| Cholesterol | 23.43mg | 8% | |
| Sodium | 112.81mg | 5% | |
| Potassium | 171.08mg | 4% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 7.6g | 15% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 125.66 Kcal (526 kJ) | ||
| Calories from fat | 62.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 8% | |
|---|---|---|---|
| Cholesterol | 32.61mg | 8% | |
| Sodium | 157.01mg | 5% | |
| Potassium | 238.11mg | 4% | |
| Total Carbs | 5.54g | 1% | |
| Sugars | 2.46g | 7% | |
| Dietary Fiber | 1.01g | 3% | |
| Protein | 10.57g | 15% | |
| Vitamin C | 3.3mg | 4% | |
| Iron | 1.2mg | 5% | |
| Calcium | 18.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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