Coconut Almond Muffins Recipe

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Coconut Almond Muffins
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Ingredients
12
Count
Nutrition
285
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk the egg, sour cream, butter and extract.
  3. Stir into dry ingredients just until moistened.
  4. Fold in coconut and chocolate chips.
  5. Fill greased or lined muffin cups two-thirds full.
  6. Sprinkle with almonds (and additional sugar if desired).
  7. Bake at 375 degrees for 18-20 minutes.
  8. Cool for 5 minutes before removing from pan to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.4 Kcal (1195 kJ)
Calories from fat 143.7 Kcal
% Daily Value*
Total Fat 15.97g 25%
Cholesterol 54.32mg 18%
Sodium 125.94mg 5%
Potassium 241.35mg 5%
Total Carbs 31.52g 11%
Sugars 10.1g 40%
Dietary Fiber 1.57g 6%
Protein 5.36g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 97mg 10%
Amount Per 100 g
Calories 352.17 Kcal (1474 kJ)
Calories from fat 177.32 Kcal
% Daily Value*
Total Fat 19.7g 25%
Cholesterol 67.03mg 18%
Sodium 155.4mg 5%
Potassium 297.81mg 5%
Total Carbs 38.89g 11%
Sugars 12.47g 40%
Dietary Fiber 1.94g 6%
Protein 6.61g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 4%
Calcium 119.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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