Scandinavian Coffee Cake Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
3/4 cup butter
3 tbsp water
3/4 cup lingonberry preserves (or your favourite)
1 1/4 cups water
1/2 cup butter
1 cup all-purpose flour
1/2 cup ground almond meal
1/4 cup sugar
1 tsp almond extract
1/4 tsp salt
3 eggs
1 cup powdered sugar
1 tbsp butter, softened
1/2 tsp almond extract
1 tbsp milk or 1 tbsp cream
1/3 cup sliced almonds, toasted

Directions:

Heat oven to 350 degrees F. Place 1 1/2 cups flour in large bowl; cut in 3/4 cup butter until mixture resembles coarse crumbs. Stir in 3 tablespoons water with fork until flour mixture is just moistened. Press dough into a ball. Pat dough into 10-inch circle onto ungreased baking sheet. Spread preserves to within 1/2 inch of edge. Set aside.
Combine 1 1/4 cups water and 1/2 cup butter in 2-quart saucepan. Cook over medium heat until mixture comes to a boil and butter is melted (careful milk does not overflow). Remove from heat; stir in 1 cup flour, almond meal, sugar and 1 teaspoon almond extract. Reduce heat to low. Cook, stirring constantly, until mixture forms a ball (about 1 minute). Remove from heat. Add eggs, one at a time, beating with wire whisk or wooden spoon until smooth and glossy.
Spread egg mixture over pastry and preserves. Bake for 50 to 55 minutes or until surface is crisp and golden. Cool completely (topping rises during baking and shrinks during cooling, forming custard-like layer).
Stir powdered sugar, 2 tablespoons butter and 1/2 teaspoon almond extract in small bowl until well mixed. Add enough milk or cream for desired glazing consistency. Drizzle glaze over puff; sprinkle with sliced, toasted almonds.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	754 Kcal (3157 kJ)
Calories from fat	396.65 Kcal
		% Daily Value*
Total Fat	44.07g	68%
Cholesterol	113.19mg	38%
Sodium	430.59mg	18%
Potassium	831.49mg	18%
Total Carbs	79.23g	26%
Sugars	37.97g	152%
Dietary Fiber	1.77g	7%
Protein	9.9g	20%
Vitamin A	0.3mg	10%
Iron	0.8mg	5%
Calcium	64.6mg	6%

Amount Per 100 g
Calories	346.23 Kcal (1450 kJ)
Calories from fat	182.13 Kcal
		% Daily Value*
Total Fat	20.24g	68%
Cholesterol	51.98mg	38%
Sodium	197.72mg	18%
Potassium	381.81mg	18%
Total Carbs	36.38g	26%
Sugars	17.44g	152%
Dietary Fiber	0.81g	7%
Protein	4.55g	20%
Vitamin A	0.1mg	10%
Iron	0.4mg	5%
Calcium	29.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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