Chocolate Chip, Coconut Almond Muffins Recipe

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Ingredients:

Serving

1 cup all-purpose flour
1/2 cup sugar
1 1/4 tsp baking powder
1/4 tsp salt
1 egg
1/2 cup sour cream
1/4 cup butter, melted
1/4 tsp almond extract
1/2 cup shredded coconut
1/4 cup mini chocolate chip
1/4 cup sliced almonds

Directions:

Combine the flour, sugar, baking powder, and salt in a large bowl.
In a separate bowl mix sour cream, melted butter, extract and egg until smooth.
Mix into dry ingredients.
Fold in chocolate chips and coconut.
Grease a muffin pan and sprinkle with flour to keep muffins from sticking. Tap out excess flour and fill muffin pan 2/3s of the way full will muffin batter.
Sprinkle with almonds and bake at 375°F for 18-20 minutes or until toothpick comes out clean.
Serve while still warm and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.26 Kcal (834 kJ)
Calories from fat	98.07 Kcal
		% Daily Value*
Total Fat	10.9g	17%
Cholesterol	27.16mg	9%
Sodium	102.45mg	4%
Potassium	144.83mg	3%
Total Carbs	23.12g	8%
Sugars	6.72g	27%
Dietary Fiber	0.82g	3%
Protein	3.22g	6%
Vitamin C	0.1mg	0%
Iron	0.6mg	3%
Calcium	53.1mg	5%

Amount Per 100 g
Calories	386.75 Kcal (1619 kJ)
Calories from fat	190.34 Kcal
		% Daily Value*
Total Fat	21.15g	17%
Cholesterol	52.72mg	9%
Sodium	198.85mg	4%
Potassium	281.11mg	3%
Total Carbs	44.88g	8%
Sugars	13.04g	27%
Dietary Fiber	1.59g	3%
Protein	6.24g	6%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	2%
Iron	1.2mg	3%
Calcium	103mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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