Classic Tomato Meatloaf Recipe

Posted by
Rate It!
Classic Tomato Meatloaf
Add your photo!
Ingredients
6
Count
Nutrition
408
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix thoughtly 1/2 cup soup and remaining ingredients. Shape firmly into loaf; place in shallow baking pan.
  2. Bake at 350 degrees F. for 1 hour and 15 minutes.
  3. Blend remaining soup, 1/4 cup of water, 2 tablespoons drippings. Heat, stir often.
  4. Serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.37 Kcal (1710 kJ)
Calories from fat 214.2 Kcal
% Daily Value*
Total Fat 23.8g 37%
Cholesterol 146.36mg 49%
Sodium 270.77mg 11%
Potassium 561.42mg 12%
Total Carbs 12.74g 4%
Sugars 2.15g 9%
Dietary Fiber 0.87g 3%
Protein 35.1g 70%
Vitamin C 1.6mg 3%
Iron 4.3mg 24%
Calcium 50mg 5%
Amount Per 100 g
Calories 158.7 Kcal (664 kJ)
Calories from fat 83.24 Kcal
% Daily Value*
Total Fat 9.25g 37%
Cholesterol 56.88mg 49%
Sodium 105.23mg 11%
Potassium 218.18mg 12%
Total Carbs 4.95g 4%
Sugars 0.84g 9%
Dietary Fiber 0.34g 3%
Protein 13.64g 70%
Vitamin C 0.6mg 3%
Iron 1.7mg 24%
Calcium 19.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top