Chicken With Shrimp Recipe

Posted by
Rate It!
Chicken With Shrimp
Add your photo!
Ingredients
22
Count
Nutrition
1015
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut chicken into serving portions, rub salt and paprika into the chicken.
  2. Heat 2 T oil in a wide skillet and fry onion and garlic till soft. Put in chicken and fry over medium heat, turning till golden on both sides.
  3. Make Picada:.
  4. Dry fry the almonds in a small frying pan, shaking it regularly, till just colored. transfer to a blender/food processor.
  5. Add 1 T butter to the pan and gently fry the garlic, then add to the processor, with the broken cookies.
  6. Reduce the cookies to crumbs then add the chopped parsley and blend to a puree, add a little of the win intended for the casserole.
  7. Add the tomatoes to the chicken in the skillet, add bay leaf and cook down to a sauce, stirring occasionally. Pour in the remaining wine, season to taste with salt and pepper, and leave to simmer gently.
  8. Heat 1 T oil and 1 T butter in the frying pan and add the shrimp. Cook over medium heat for 2 minutes on each side.
  9. Pour the anis spirit into a ladle and set light to it. Take shrimp off of heat and pour this over it and let it burn off.
  10. Stir in the juices from the chicken/tomato mixture, then add shrimp mixture to the chicken mixture.
  11. Remove bay leaf and stir in the picada, then the cream.
  12. Add cayenne to taste and check seasonings, adding more if necessary.
  13. Heat through gently and serve garnised with parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1014.92 Kcal (4249 kJ)
Calories from fat 584.15 Kcal
% Daily Value*
Total Fat 64.91g 100%
Cholesterol 221.07mg 74%
Sodium 2058.88mg 86%
Potassium 1139.72mg 24%
Total Carbs 52.32g 17%
Sugars 5.41g 22%
Dietary Fiber 4.04g 16%
Protein 55.58g 111%
Vitamin C 25mg 42%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 111mg 11%
Amount Per 100 g
Calories 179.83 Kcal (753 kJ)
Calories from fat 103.5 Kcal
% Daily Value*
Total Fat 11.5g 100%
Cholesterol 39.17mg 74%
Sodium 364.81mg 86%
Potassium 201.94mg 24%
Total Carbs 9.27g 17%
Sugars 0.96g 22%
Dietary Fiber 0.72g 16%
Protein 9.85g 111%
Vitamin C 4.4mg 42%
Iron 0.4mg 12%
Calcium 19.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top