Chicken to Die For Recipe

Posted by
Rate It!
Chicken to Die For
Add your photo!
Ingredients
6
Count
Nutrition
776
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Pound chicken flat to about 1/4 inch thick.
  2. Place chicken in melted butter to coat competely.
  3. Then put coated chicken into ritz's to coat evenly.
  4. Put in 13 x 9 pan then place cheese slice on one end of chicken then fold over.
  5. Sprinkle with dried onion and garlic powder to your desire.
  6. Bake at 350* for 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 775.95 Kcal (3249 kJ)
Calories from fat 403.85 Kcal
% Daily Value*
Total Fat 44.87g 69%
Cholesterol 114.77mg 38%
Sodium 2128.78mg 89%
Potassium 402.93mg 9%
Total Carbs 61.76g 21%
Sugars 7.59g 30%
Dietary Fiber 1.38g 6%
Protein 36.08g 72%
Vitamin C 0.6mg 1%
Vitamin A 0.7mg 22%
Iron 0.2mg 1%
Calcium 453.5mg 45%
Amount Per 100 g
Calories 328.3 Kcal (1375 kJ)
Calories from fat 170.87 Kcal
% Daily Value*
Total Fat 18.99g 69%
Cholesterol 48.56mg 38%
Sodium 900.66mg 89%
Potassium 170.48mg 9%
Total Carbs 26.13g 21%
Sugars 3.21g 30%
Dietary Fiber 0.58g 6%
Protein 15.26g 72%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 22%
Iron 0.1mg 1%
Calcium 191.9mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top