Directions:
- Preheat oven to 350 degrees.
- Cook spaghetti and drain.
- Combine pasta, chicken, soup, cheese, garlic and mushrooms. Mix well.
- Stir in sour cream.
- Spray a baking dish with nonstick spray. Pour mixture into dish and bake for 30 minutes.
- Sprinkle with additional parmesan cheese before serving, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 503.56 Kcal (2108 kJ) | ||
| Calories from fat | 225.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.01g | 38% | |
|---|---|---|---|
| Cholesterol | 56.69mg | 19% | |
| Sodium | 726.69mg | 30% | |
| Potassium | 515.8mg | 11% | |
| Total Carbs | 48.75g | 16% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 24.19g | 48% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3.1mg | 17% | |
| Calcium | 128.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 204.76 Kcal (857 kJ) | ||
| Calories from fat | 91.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.17g | 38% | |
|---|---|---|---|
| Cholesterol | 23.05mg | 19% | |
| Sodium | 295.49mg | 30% | |
| Potassium | 209.74mg | 11% | |
| Total Carbs | 19.82g | 16% | |
| Sugars | 0.19g | 2% | |
| Dietary Fiber | 0.16g | 2% | |
| Protein | 9.83g | 48% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.3mg | 17% | |
| Calcium | 52.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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