Directions:
- Mix dressing ingredients until smooth.
- This may be done in a blender.
- Chill.
- Layer salad ingredients, beginning with lettuce and ending with cheese, in 2 quart glass dish.
- Spread chilled dressing over top and sprinkle with crushed corn chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 750.63 Kcal (3143 kJ) | ||
| Calories from fat | 495.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.11g | 85% | |
|---|---|---|---|
| Cholesterol | 72.97mg | 24% | |
| Sodium | 1211.92mg | 50% | |
| Potassium | 649.99mg | 14% | |
| Total Carbs | 42.48g | 14% | |
| Sugars | 1.59g | 6% | |
| Dietary Fiber | 5.23g | 21% | |
| Protein | 25.59g | 51% | |
| Vitamin C | 8.2mg | 14% | |
| Iron | 2.5mg | 14% | |
| Calcium | 255.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 280.88 Kcal (1176 kJ) | ||
| Calories from fat | 185.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.62g | 85% | |
|---|---|---|---|
| Cholesterol | 27.31mg | 24% | |
| Sodium | 453.49mg | 50% | |
| Potassium | 243.22mg | 14% | |
| Total Carbs | 15.9g | 14% | |
| Sugars | 0.6g | 6% | |
| Dietary Fiber | 1.96g | 21% | |
| Protein | 9.57g | 51% | |
| Vitamin C | 3.1mg | 14% | |
| Iron | 0.9mg | 14% | |
| Calcium | 95.7mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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