Chicken-Orzo Salad with Goat Cheese Recipe

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Chicken-Orzo Salad with Goat Cheese
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Ingredients:

Directions:

  1. Cook pasta according to package directions, omitting salt and fat; drain well.
  2. Combine pasta, chicken, and the next 6 ingredients (through oregano) in a large bowl; toss well.
  3. Combine vinegar, oil, salt, and black pepper in a small bowl, stirring with a whisk. Drizzle vinegar mixture over pasta mixture; toss well to coat. Sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.38 Kcal (2149 kJ)
Calories from fat 289.43 Kcal
% Daily Value*
Total Fat 32.16g 49%
Cholesterol 80.74mg 27%
Sodium 818.51mg 34%
Potassium 337.49mg 7%
Total Carbs 28.15g 9%
Sugars 3.83g 15%
Dietary Fiber 2.07g 8%
Protein 28.21g 56%
Vitamin C 17.9mg 30%
Vitamin A 0.4mg 13%
Iron 8.6mg 48%
Calcium 289.8mg 29%
Amount Per 100 g
Calories 191 Kcal (800 kJ)
Calories from fat 107.68 Kcal
% Daily Value*
Total Fat 11.96g 49%
Cholesterol 30.04mg 27%
Sodium 304.52mg 34%
Potassium 125.56mg 7%
Total Carbs 10.47g 9%
Sugars 1.42g 15%
Dietary Fiber 0.77g 8%
Protein 10.49g 56%
Vitamin C 6.7mg 30%
Vitamin A 0.1mg 13%
Iron 3.2mg 48%
Calcium 107.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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