Directions:
- Heat a grill or grill pan to medium-high.
- Meanwhile, in a large bowl, toss the zucchini with the oil and a pinch each of salt and pepper until well-coated.
- Grill the zucchini, turning once, until just tender, about 5 minutes. Transfer to a serving platter.
- Dollop 1/4 teaspoon dressing in the center of each zucchini round and sprinkle the crushed cheese squares on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 227.42 Kcal (952 kJ) | ||
| Calories from fat | 163.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.21g | 28% | |
|---|---|---|---|
| Cholesterol | 51.98mg | 17% | |
| Sodium | 412.64mg | 17% | |
| Potassium | 85.23mg | 2% | |
| Total Carbs | 2.24g | 1% | |
| Sugars | 1.25g | 5% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 12.62g | 25% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 358.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 330.79 Kcal (1385 kJ) | ||
| Calories from fat | 238.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.49g | 28% | |
|---|---|---|---|
| Cholesterol | 75.6mg | 17% | |
| Sodium | 600.2mg | 17% | |
| Potassium | 123.97mg | 2% | |
| Total Carbs | 3.25g | 1% | |
| Sugars | 1.81g | 5% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 18.35g | 25% | |
| Vitamin C | 4mg | 5% | |
| Iron | 0.8mg | 3% | |
| Calcium | 521.6mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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