Directions:
- Heat oven to 400 degrees F.
- Mix first 4 ingredients.
- Spread onto cut sides of bread; top with Parmesan.
- Bake 8 to 10 min. or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.06 Kcal (151 kJ) | ||
| Calories from fat | 19.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.21g | 3% | |
|---|---|---|---|
| Cholesterol | 7.75mg | 3% | |
| Sodium | 131.94mg | 5% | |
| Potassium | 18.73mg | 0% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 168.52 Kcal (706 kJ) | ||
| Calories from fat | 93.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.34g | 3% | |
|---|---|---|---|
| Cholesterol | 36.21mg | 3% | |
| Sodium | 616.54mg | 5% | |
| Potassium | 87.51mg | 0% | |
| Total Carbs | 8.6g | 1% | |
| Sugars | 2.28g | 2% | |
| Dietary Fiber | 0.37g | 0% | |
| Protein | 6.6g | 3% | |
| Vitamin C | 5.8mg | 2% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 145.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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