Salmon Stuffed Siljans Recipe

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Salmon Stuffed Siljans
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Ingredients
7
Count
Nutrition
44
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Soften cream cheese and mix till smooth with electric mixer.
  2. Add the salmon, lemon juice, Tabasco and Worcestershire.
  3. Beat slowly with mixer till well blended.
  4. Add the green onion and mix in with spoon.
  5. Refrigerate.
  6. Take out of fridge one hour before serving.
  7. Fill Siljans with the salmon mixture.
  8. Serve immediately; if they sit the Siljans go soggy.
  9. You can also use this as a spread on crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.91 Kcal (184 kJ)
Calories from fat 24.32 Kcal
% Daily Value*
Total Fat 2.7g 4%
Cholesterol 13.45mg 4%
Sodium 92.07mg 4%
Potassium 47.16mg 1%
Total Carbs 1.37g 0%
Sugars 0.72g 3%
Dietary Fiber 0.05g 0%
Protein 3.24g 6%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 156.85 Kcal (657 kJ)
Calories from fat 86.87 Kcal
% Daily Value*
Total Fat 9.65g 4%
Cholesterol 48.04mg 4%
Sodium 328.93mg 4%
Potassium 168.48mg 1%
Total Carbs 4.9g 0%
Sugars 2.58g 3%
Dietary Fiber 0.19g 0%
Protein 11.59g 6%
Vitamin C 9.9mg 5%
Vitamin A 0.3mg 3%
Iron 0.2mg 0%
Calcium 47.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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