Directions:
- For best taste, use real butter instead of margarine.
- In a blender or food processor, combine all ingredients together until smooth.
- Spoon into small crock or bowl and refrigerate overnight to allow flavours to blend.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.73 Kcal (958 kJ) | ||
| Calories from fat | 183.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.37g | 31% | |
|---|---|---|---|
| Cholesterol | 60.67mg | 20% | |
| Sodium | 182.85mg | 8% | |
| Potassium | 8.99mg | 0% | |
| Total Carbs | 1.38g | 0% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 7.27g | 15% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.7mg | 24% | |
| Calcium | 205.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 274.42 Kcal (1149 kJ) | ||
| Calories from fat | 219.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.44g | 31% | |
|---|---|---|---|
| Cholesterol | 72.79mg | 20% | |
| Sodium | 219.38mg | 8% | |
| Potassium | 10.78mg | 0% | |
| Total Carbs | 1.66g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 8.73g | 15% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.9mg | 24% | |
| Calcium | 246.6mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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