Directions:
- Blend cheese with softened butter.
- Stir in flour and seasonings which have been sifted together.
- Mix well.
- Press 1 teaspoon of this mixture around each olive, covering it completely.
- Arrange on an ungreased baking sheet and chill until firm.
- Bake in a 400 degree oven for 15 minutes.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168 Kcal (703 kJ) | ||
| Calories from fat | 118.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.2g | 20% | |
|---|---|---|---|
| Cholesterol | 34.67mg | 12% | |
| Sodium | 337.37mg | 14% | |
| Potassium | 19.67mg | 0% | |
| Total Carbs | 7.95g | 3% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 5.15g | 10% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.1mg | 1% | |
| Calcium | 123.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 275.97 Kcal (1155 kJ) | ||
| Calories from fat | 195.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.68g | 20% | |
|---|---|---|---|
| Cholesterol | 56.95mg | 12% | |
| Sodium | 554.21mg | 14% | |
| Potassium | 32.32mg | 0% | |
| Total Carbs | 13.05g | 3% | |
| Sugars | 0.19g | 0% | |
| Dietary Fiber | 1.02g | 2% | |
| Protein | 8.46g | 10% | |
| Vitamin A | 0.7mg | 14% | |
| Iron | 0.2mg | 1% | |
| Calcium | 202.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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