Celery and Cabbage Coleslaw Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

Directions:

With a food processor shred the cabbage and celery.
Mix the rest of the ingredients (to taste).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	72.3 Kcal (303 kJ)
Calories from fat	41.63 Kcal
		% Daily Value*
Total Fat	4.63g	7%
Sodium	38.41mg	2%
Potassium	203.86mg	4%
Total Carbs	6.65g	2%
Sugars	3.89g	16%
Dietary Fiber	2.64g	11%
Protein	1.3g	3%
Vitamin C	23.4mg	39%
Iron	0.4mg	2%
Calcium	60.2mg	6%

Amount Per 100 g
Calories	68.43 Kcal (287 kJ)
Calories from fat	39.39 Kcal
		% Daily Value*
Total Fat	4.38g	7%
Sodium	36.35mg	2%
Potassium	192.93mg	4%
Total Carbs	6.3g	2%
Sugars	3.68g	16%
Dietary Fiber	2.49g	11%
Protein	1.23g	3%
Vitamin C	22.2mg	39%
Iron	0.4mg	2%
Calcium	57mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.3

Points
2

PointsPlus

Good Points

saturated fat free,
low sodium,
cholesterol free

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