Cashew Green Beans and Mushrooms Recipe

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Cashew Green Beans and Mushrooms
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Ingredients:

Directions:

  1. In a large skillet, saute beans and mushrooms in oil until tender. Stir in cashews and salt. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.76 Kcal (598 kJ)
Calories from fat 90.06 Kcal
% Daily Value*
Total Fat 10.01g 15%
Sodium 153.35mg 6%
Potassium 397.5mg 8%
Total Carbs 10.11g 3%
Sugars 3.72g 15%
Dietary Fiber 2.71g 11%
Protein 5.5g 11%
Vitamin C 8.1mg 13%
Iron 2.2mg 12%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 108.12 Kcal (453 kJ)
Calories from fat 68.21 Kcal
% Daily Value*
Total Fat 7.58g 15%
Sodium 116.14mg 6%
Potassium 301.05mg 8%
Total Carbs 7.65g 3%
Sugars 2.82g 15%
Dietary Fiber 2.05g 11%
Protein 4.16g 11%
Vitamin C 6.1mg 13%
Iron 1.6mg 12%
Calcium 21.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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