Directions:
- In a sauce pan melt 1/4 cup butter (don't brown).
- Add chopped onion- cook until transparent.
- Rinse carrots in colendar- shake of some of the water- leaving some on.
- Add carrots to onions and butter.
- Add salt and pepper and sugar.
- Stir.
- Cover and turn fire down.
- Keep watching it and stir often for 1/2 an hour to 45 minutes Recommend making day before and heating up day of dinner in microwave.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.5 Kcal (371 kJ) | ||
| Calories from fat | 41.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 7% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 63.68mg | 3% | |
| Potassium | 307.69mg | 7% | |
| Total Carbs | 11.66g | 4% | |
| Sugars | 6.54g | 26% | |
| Dietary Fiber | 2.94g | 12% | |
| Protein | 1.07g | 2% | |
| Vitamin C | 6.2mg | 10% | |
| Vitamin A | 1mg | 32% | |
| Calcium | 33.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 81.21 Kcal (340 kJ) | ||
| Calories from fat | 37.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.22g | 7% | |
|---|---|---|---|
| Cholesterol | 11.2mg | 4% | |
| Sodium | 58.43mg | 3% | |
| Potassium | 282.35mg | 7% | |
| Total Carbs | 10.7g | 4% | |
| Sugars | 6g | 26% | |
| Dietary Fiber | 2.7g | 12% | |
| Protein | 0.99g | 2% | |
| Vitamin C | 5.7mg | 10% | |
| Vitamin A | 0.9mg | 32% | |
| Calcium | 31.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Brandied Carrots
Fresh carrots , cut into 2-1/2 x 1/4 inch pieces and 4 more.. -
Vanilla Carrots
Carrots, peeled and sliced on the diagonal and 4 more.. -
Creamed Carrots, Recipe from the Titanic (Ship - Not the Movie)
Carrot, Butter, Chopped onions, Flour, Salt, Pepper, Sugar and 1 more.. -
Basil Tomato Soup
Onion, chopped, Carrot, shredded, Butter and 6 more.. -
Carrot Casserole
Sliced carrots, Butter, Onion, chopped and 5 more.. -
Cheesy Carrot Casserole
Carrots, sliced, Butter or 1/4 cup margarine and 10 more.. -
Baked Brandy Carrots
Fresh carrots, peeled, Butter, melted, Brandy, Sugar, Salt and 2 more.. -
Carrots Piedmontese
Carrot , pared and sliced into 1/8 inch thick rings and 6 more.. -
Swiss Carrot Casserole
Carrots, peeled and sliced, Butter, Onions, minced, Flour and 6 more.. -
Cabbage With Sausage
Unsalted butter and 7 more.. -
French Onion Soup
Butter, Onion, sliced, Sugar, Salt, All-purpose flour and 5 more.. -
Irish Prime Rib Pie
Pie crust, Potatoes, cut in 1-inch chunks and 16 more.. -
Green Bean and Mushroom Medley
Fresh green beans, cut into 1-inch lengths and 8 more.. -
Green Bean Medley
Fresh green beans, cut into 1 inch lengths and 7 more..
Also Try
-
Baked Beans (a Family Recipe from Chef Patrick O'connell)
Great northern bean, Salt, Sugar and 2 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
