Brown Butter Mashed Potatoes (Michael Smith) Recipe

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Brown Butter Mashed Potatoes (Michael Smith)
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Ingredients
4
Count
Nutrition
330
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Cut the potatoes into large chunks then steam, boil or microwave them until they’re tender. Drain well.
  2. Meanwhile, toss the butter into a small saucepot and heat it until it melts over medium heat. Because butter contains as much as twenty percent water it will then begin to steam and foam. Once the water has evaporated the foam will subside and the butter’s temperature will begin to rise. The milk fat solids that are one or two percent of the butter will then begin to brown.
  3. Continue watching as it begins foaming a second time. Swirl it gently, watching the colour, until it turns golden brown and releases the aroma of toasting nuts.
  4. Immediately pour the browned butter into a bowl to stop it from browning further.
  5. When the potatoes are tender mash in the butter, nutmeg and seasonings. Taste and season a bit more if needed. Then watch the bowl empty!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.34 Kcal (1383 kJ)
Calories from fat 137.6 Kcal
% Daily Value*
Total Fat 15.29g 24%
Cholesterol 41.34mg 14%
Sodium 280.81mg 12%
Potassium 769.06mg 16%
Total Carbs 45.35g 15%
Sugars 9.07g 36%
Dietary Fiber 6.8g 27%
Protein 4.72g 9%
Vitamin C 4.5mg 8%
Vitamin A 2.5mg 82%
Iron 2.3mg 13%
Calcium 72.6mg 7%
Amount Per 100 g
Calories 134.49 Kcal (563 kJ)
Calories from fat 56.02 Kcal
% Daily Value*
Total Fat 6.22g 24%
Cholesterol 16.83mg 14%
Sodium 114.32mg 12%
Potassium 313.1mg 16%
Total Carbs 18.46g 15%
Sugars 3.69g 36%
Dietary Fiber 2.77g 27%
Protein 1.92g 9%
Vitamin C 1.8mg 8%
Vitamin A 1mg 82%
Iron 0.9mg 13%
Calcium 29.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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