Broccoli Salad With Feta Recipe

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Broccoli Salad With Feta
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Ingredients:

Directions:

  1. Mix the first five ingredients in a bowl.
  2. Combine the the last nine ingredients to form the dressing.
  3. Add to broccoli mixture.
  4. Cover and refrigerate for 2 hours before serving.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.97 Kcal (540 kJ)
Calories from fat 51.44 Kcal
% Daily Value*
Total Fat 5.72g 9%
Cholesterol 11.66mg 4%
Sodium 241.66mg 10%
Potassium 257.14mg 5%
Total Carbs 16.48g 5%
Sugars 4.66g 19%
Dietary Fiber 2.05g 8%
Protein 4.47g 9%
Vitamin C 32.5mg 54%
Iron 0.9mg 5%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 129.59 Kcal (543 kJ)
Calories from fat 51.69 Kcal
% Daily Value*
Total Fat 5.74g 9%
Cholesterol 11.72mg 4%
Sodium 242.83mg 10%
Potassium 258.38mg 5%
Total Carbs 16.56g 5%
Sugars 4.68g 19%
Dietary Fiber 2.06g 8%
Protein 4.49g 9%
Vitamin C 32.7mg 54%
Iron 0.9mg 5%
Calcium 99.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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