Directions:
- Mix all ingredients together in a casserole dish and bake uncovered at 350 for and 1 hour and 15 min - enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.57 Kcal (1845 kJ) | ||
| Calories from fat | 172.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.16g | 29% | |
|---|---|---|---|
| Cholesterol | 43.34mg | 14% | |
| Sodium | 161.99mg | 7% | |
| Potassium | 85.63mg | 2% | |
| Total Carbs | 64.91g | 22% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 4.78g | 19% | |
| Protein | 6.25g | 12% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.8mg | 5% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 300.13 Kcal (1257 kJ) | ||
| Calories from fat | 117.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 29% | |
|---|---|---|---|
| Cholesterol | 29.52mg | 14% | |
| Sodium | 110.35mg | 7% | |
| Potassium | 58.34mg | 2% | |
| Total Carbs | 44.22g | 22% | |
| Sugars | 0.62g | 4% | |
| Dietary Fiber | 3.26g | 19% | |
| Protein | 4.26g | 12% | |
| Vitamin C | 3.2mg | 8% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.6mg | 5% | |
| Calcium | 11.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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