Shrimp Chinese Chow Mein Recipe

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Ingredients:

Serving

2 cups chopped celery
1 onion, diced
1 red bell pepper, sliced
1 lb fresh shrimp, peeled and deveined
1 (15 oz) can mixed vegetables, drained
1 (10.75 oz) can condensed cream of mushroom soup
1/4 cup soy sauce
1/2 cup green bell pepper, chopped
4 cups chow mein noodles

Directions:

In a large saucepan, combine celery, onions, red pepper, and shrimp. Cook over medium heat until shrimp are pink.
Mix in canned vegetables and mushroom soup, soy sauce, and green pepper.
Heat thoroughly. Serve over chow mein noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	439.31 Kcal (1839 kJ)
Calories from fat	191.85 Kcal
		% Daily Value*
Total Fat	21.32g	33%
Cholesterol	43.84mg	15%
Sodium	1913.19mg	80%
Potassium	296.56mg	6%
Total Carbs	52.28g	17%
Sugars	3.49g	14%
Dietary Fiber	3.72g	15%
Protein	12.18g	24%
Vitamin C	37.9mg	63%
Vitamin A	0.9mg	30%
Iron	18mg	100%
Calcium	53mg	5%

Amount Per 100 g
Calories	190.39 Kcal (797 kJ)
Calories from fat	83.15 Kcal
		% Daily Value*
Total Fat	9.24g	33%
Cholesterol	19mg	15%
Sodium	829.15mg	80%
Potassium	128.53mg	6%
Total Carbs	22.66g	17%
Sugars	1.51g	14%
Dietary Fiber	1.61g	15%
Protein	5.28g	24%
Vitamin C	16.4mg	63%
Vitamin A	0.4mg	30%
Iron	7.8mg	100%
Calcium	23mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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