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Breakfast Upside Down Cake Recipe

Breakfast Upside Down Cake Recipe

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Ingredients:

Serving

2 tbsp olive oil
3 large baking potatoes, peeled and diced
1/2 cup chopped red bell pepper
2 cloves garlic, chopped
1/2 cup chopped onion
salt and pepper to taste
10 slices bacon
4 eggs
1 tsp milk
1 cup shredded cheddar cheese

Directions:

Heat olive oil in a large skillet over medium heat. Add potatoes, red bell pepper, garlic and onion, and cook, stirring occasionally until potatoes are tender. Cover the pan with a lid for faster cooking.
Preheat the oven to 350 degrees F (175 degrees C). Line the bottom of an 8 or 9 inch cake pan with parchment paper. Set aside.
Fry bacon in a skillet over medium heat, or cook in the microwave, until crisp. Drain, crumble and set aside. Sprinkle the cheese in the bottom of the prepared pan. Sprinkle bacon crumbles evenly over the cheese. Scoop the potato mixture into the pan so it is evenly distributed. Whisk together eggs and milk with a fork, and season with a little salt and pepper. Pour evenly over the food in the pan.
Bake for 20 minutes in the preheated oven, just until the egg is set. Remove from the oven and run a knife around the outer edge. Flip onto a serving plate, and remove the parchment paper or buttered foil. Serve and enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	546.84 Kcal (2290 kJ)
Calories from fat	438.64 Kcal
		% Daily Value*
Total Fat	48.74g	75%
Cholesterol	239.57mg	80%
Sodium	703.79mg	29%
Potassium	290.24mg	6%
Total Carbs	4.96g	2%
Sugars	2.05g	8%
Dietary Fiber	0.73g	3%
Protein	22.21g	44%
Vitamin C	25.5mg	43%
Vitamin A	0.6mg	20%
Iron	11.2mg	62%
Calcium	241.9mg	24%

Amount Per 100 g
Calories	271.25 Kcal (1136 kJ)
Calories from fat	217.58 Kcal
		% Daily Value*
Total Fat	24.18g	75%
Cholesterol	118.83mg	80%
Sodium	349.1mg	29%
Potassium	143.97mg	6%
Total Carbs	2.46g	2%
Sugars	1.02g	8%
Dietary Fiber	0.36g	3%
Protein	11.02g	44%
Vitamin C	12.7mg	43%
Vitamin A	0.3mg	20%
Iron	5.6mg	62%
Calcium	120mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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