Bourbon Mint Carrots Recipe

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Bourbon Mint Carrots
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Ingredients:

Directions:

  1. Place carrots, bourbon, water and butter in a medium saucepan.
  2. Cook over medium high heat 5 minutes then stir in mint and season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.22 Kcal (294 kJ)
Calories from fat 26.03 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 7.63mg 3%
Sodium 351.71mg 15%
Potassium 294.85mg 6%
Total Carbs 9.12g 3%
Sugars 4.26g 17%
Dietary Fiber 2.94g 12%
Protein 0.94g 2%
Vitamin C 5.8mg 10%
Vitamin A 1mg 34%
Iron 14.8mg 82%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 67.86 Kcal (284 kJ)
Calories from fat 25.16 Kcal
% Daily Value*
Total Fat 2.8g 4%
Cholesterol 7.38mg 3%
Sodium 339.91mg 15%
Potassium 284.96mg 6%
Total Carbs 8.81g 3%
Sugars 4.11g 17%
Dietary Fiber 2.84g 12%
Protein 0.91g 2%
Vitamin C 5.6mg 10%
Vitamin A 1mg 34%
Iron 14.3mg 82%
Calcium 35.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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