Directions:
- Combine all ingredients in a serving bowl, tossing well.
- Let sit in the fridge 8 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.38 Kcal (324 kJ) | ||
| Calories from fat | 1.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Cholesterol | 0.06mg | 0% | |
| Sodium | 660.92mg | 28% | |
| Potassium | 614.01mg | 13% | |
| Total Carbs | 17.91g | 6% | |
| Sugars | 9.66g | 39% | |
| Dietary Fiber | 4.98g | 20% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 121.1mg | 202% | |
| Iron | 2.1mg | 12% | |
| Calcium | 91.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 28.8 Kcal (121 kJ) | ||
| Calories from fat | 0.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.02mg | 0% | |
| Sodium | 245.95mg | 28% | |
| Potassium | 228.5mg | 13% | |
| Total Carbs | 6.67g | 6% | |
| Sugars | 3.59g | 39% | |
| Dietary Fiber | 1.85g | 20% | |
| Protein | 1.04g | 6% | |
| Vitamin C | 45.1mg | 202% | |
| Iron | 0.8mg | 12% | |
| Calcium | 34.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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