Directions:
- In a large bowl, combine beer, pretzel crumbs, relish, and salt. Mix in ground beef, blending well. Shape into 8 patties.
- Grill over medium coals for 10-15 minutes or until desired doneness, turning halfway through. During last minute of grilling, toast the buns.
- Serve burgers on toasted buns with ketchup, mustard, cheese, or whatever toppings you like!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.56 Kcal (1916 kJ) | ||
| Calories from fat | 94.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 16% | |
|---|---|---|---|
| Cholesterol | 93.31mg | 31% | |
| Sodium | 659.12mg | 27% | |
| Potassium | 509.7mg | 11% | |
| Total Carbs | 48.31g | 16% | |
| Sugars | 8.09g | 32% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 37.94g | 76% | |
| Iron | 4.5mg | 25% | |
| Calcium | 37.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 179.78 Kcal (753 kJ) | ||
| Calories from fat | 37.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.14g | 16% | |
|---|---|---|---|
| Cholesterol | 36.66mg | 31% | |
| Sodium | 258.97mg | 27% | |
| Potassium | 200.26mg | 11% | |
| Total Carbs | 18.98g | 16% | |
| Sugars | 3.18g | 32% | |
| Dietary Fiber | 0.52g | 5% | |
| Protein | 14.91g | 76% | |
| Iron | 1.8mg | 25% | |
| Calcium | 14.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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