BBQ Pork Sandwiches Recipe

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BBQ Pork Sandwiches
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Ingredients
3
Count
Nutrition
711
Calories
Total time
245
Minutes
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Ingredients:

  • 1 (26 1/4 oz) can beef broth
  • 1 (33 3/4 oz) bottle barbecue sauce

Directions:

  1. Pour can of beef broth into slow cooker and add boneless pork ribs.
  2. Cook on high heat for 4 hours or until meat shreds easily.
  3. Preheat oven to 350 degrees.
  4. Remove meat and shred with two forks.
  5. It will seem that it's not working right away, but it will.
  6. In a dutch oven or skillet stir the meat and barbecue sauce together.
  7. Heat in oven for 30 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.58 Kcal (2975 kJ)
Calories from fat 352.35 Kcal
% Daily Value*
Total Fat 39.15g 60%
Cholesterol 290.1mg 97%
Sodium 234.8mg 10%
Potassium 1415.35mg 30%
Total Carbs 1.49g 0%
Sugars 1.17g 5%
Dietary Fiber 0.04g 0%
Protein 91.37g 183%
Iron 3.3mg 18%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 213.36 Kcal (893 kJ)
Calories from fat 105.8 Kcal
% Daily Value*
Total Fat 11.76g 60%
Cholesterol 87.11mg 97%
Sodium 70.5mg 10%
Potassium 424.98mg 30%
Total Carbs 0.45g 0%
Sugars 0.35g 5%
Dietary Fiber 0.01g 0%
Protein 27.44g 183%
Iron 1mg 18%
Calcium 7.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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