Directions:
- In a greased 15-in. x 10-in. x 1-in. baking pan, arrange eight slices of bread. Place a slice of cheese on each; top with chicken and another slice of bread. Beat eggs, milk and pepper; pour over the sandwiches.
- In a small bowl, combine crumbs and butter until crumbly; sprinkle over sandwiches. Bake at 350° for 1 hour 20 minutes or until golden brown.
- Meanwhile, for sauce, in a small skillet, saute mushrooms in butter. Stir in the remaining ingredients. Heat through but do not boil. Serve with sandwiches. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.7 Kcal (1657 kJ) | ||
| Calories from fat | 237.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.4g | 41% | |
|---|---|---|---|
| Cholesterol | 146.6mg | 49% | |
| Sodium | 490.85mg | 20% | |
| Potassium | 370.22mg | 8% | |
| Total Carbs | 17.54g | 6% | |
| Sugars | 5.23g | 21% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 22.51g | 45% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 360.6mg | 36% | |
| Amount Per 100 g | |||
| Calories | 162.71 Kcal (681 kJ) | ||
| Calories from fat | 97.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 41% | |
|---|---|---|---|
| Cholesterol | 60.28mg | 49% | |
| Sodium | 201.83mg | 20% | |
| Potassium | 152.23mg | 8% | |
| Total Carbs | 7.21g | 6% | |
| Sugars | 2.15g | 21% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 9.25g | 45% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 7% | |
| Calcium | 148.3mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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