Sweet Onion Bake Recipe

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Sweet Onion Bake
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Ingredients:

Directions:

  1. Melt 4 T. butter in a skillet.
  2. Add the onions and saute' for about 20 minutes, or until golden brown.
  3. Place half of the onions in a 8X8 Baking dish that has been sprayed with cooking spray.
  4. Sprinkle with half of the cheese and 1/4 cup cracker crumbs.
  5. Top with remaining onions and cheese.
  6. Whisk eggs and next three ingredients and pour over onion mixture.
  7. Melt remaining 2 T. butter and add the remaining 1/2 cup cracker crumbs.
  8. Cook over medium heat, stirring often, until crumbs are lightly browned.
  9. Sprinkle crumbs evenly over the onion mixture and bake in a preheated 350 degree oven for about 20 minutes, or until lightly browned and set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.45 Kcal (1928 kJ)
Calories from fat 260.87 Kcal
% Daily Value*
Total Fat 28.99g 45%
Cholesterol 134.79mg 45%
Sodium 756.49mg 32%
Potassium 233.79mg 5%
Total Carbs 34.24g 11%
Sugars 4.32g 17%
Dietary Fiber 1.69g 7%
Protein 17.51g 35%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 5%
Iron 2.7mg 15%
Calcium 375.7mg 38%
Amount Per 100 g
Calories 212.69 Kcal (890 kJ)
Calories from fat 120.5 Kcal
% Daily Value*
Total Fat 13.39g 45%
Cholesterol 62.26mg 45%
Sodium 349.43mg 32%
Potassium 107.99mg 5%
Total Carbs 15.82g 11%
Sugars 2g 17%
Dietary Fiber 0.78g 7%
Protein 8.09g 35%
Vitamin C 2mg 7%
Vitamin A 0.1mg 5%
Iron 1.2mg 15%
Calcium 173.5mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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